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Discussion Starter #1
Christmas Mint Cookies

1 1/2 cup whole wheat flour
1 egg
1 1/2 cup bisquick
4 tablespoons margarine
1/2 mint chopped leaves
1 1/2 teaspoon corn syrup
1/4 cup milk

Combine all ingredients in food process until well mixed.
Roll out on a floured surface to 1/4 to 1/2 inch thickness.
Cut with holiday shaped cookie cutters, place on non-stick
cookie pan. Bake at 375*F for 20 minutes or until lightly
browned. Cool and store in an airtight container.
 

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Wow..sounds good...I have to start trying some of the recipes people post on the forum. I bet Luna and Stella would like these cookies!
 
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