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Discussion Starter #1
My grandmother bought us a huge gammon joint.... Can the dogs have it, or is it a human-only meat?
 

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Discussion Starter #3
Thats what I was thinking too, but wanted another opinion
 

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i wouldn't.
gammon not only has a huge amount of salt, but it usually has other preservatives and sometimes even sugars, colours and smoke flavours.
if it's a huge uncooked joint, why not cut it in half and freeze half of it for a later date?
 

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Discussion Starter #7
Ok thanks everyone. We'll just eat it ourselves instead then! Didnt think it was a good idea, but wanted to check!
 
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